tag:blogger.com,1999:blog-5111059023401318844.post9160324562646409173..comments2023-10-30T10:24:56.070-05:00Comments on The Twin Project: Baby food without extra kitchen timeEABhttp://www.blogger.com/profile/14086387967692442908noreply@blogger.comBlogger2125tag:blogger.com,1999:blog-5111059023401318844.post-14622441832001837322007-07-02T21:01:00.000-05:002007-07-02T21:01:00.000-05:00Thanks so much for posting this Emma! I am desper...Thanks so much for posting this Emma! I am desperately trying to figure out how to move from the pureed jarred foods I've been using to things with a bit more texture and flavor! Without, as you say, spending a whole day on it. Wholesomebabyfoods said you could prep all your food for a week in an hour, but didn't post anything like HOW to do that, as you just did. I will be giving this a shot on Wednesday :-)Nicohttps://www.blogger.com/profile/16777159761996555760noreply@blogger.comtag:blogger.com,1999:blog-5111059023401318844.post-40256524555539691772007-07-02T19:43:00.000-05:002007-07-02T19:43:00.000-05:00You've really got it down pat. I am both impressed...You've really got it down pat. I am both impressed and inspired to try something similar myself. We are passed the puree stage, but I am soooo going to try the lunchblock!laurahttps://www.blogger.com/profile/07658737213492685847noreply@blogger.com